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Sunday, December 30, 2012

POTATO CASSEROLE

INGREDIENTS

2 pounds frozen hash browns, thawed

1 can cream of mushroom soup, undiluted

1 can cream of celery soup, undiluted

1 cup sour cream

salt and pepper

chopped onion and green pepper

grated cheese DIRECTIONS

Chop up some onion and green pepper, your choice on how much. Then mix it with all the ingredients, except the grated cheese.

Place in 13x9 pan and cover with grated cheese, your choice on how much.

Bake at 350 degrees for 1 1/2 hours

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