INGREDIENTS
1 POUND GROUND BEEF OR TURKEY
1 TEASPOON CHOPPED ONION
1 TEASPOON PEPPER
1 TEASPOON SALT
1/2 TEASPOON ITALIAN SEASONING
4 OUNCE CAN MUSHR0OMS
2 6 OUNCE CANS TOMATO PASTE
1 CAN PILLSBURY CRESCENT ROLLS
1/2 CUP SHREDDED CHEDDAR CHEESE
1/2 CUP SHREDDED MOZZARELLA CHEESE
DIRECTIONS
Press rolls into 9 inch pie pan to form crust. Seal well.
Brown ground beef, drain then add seasonings and tomato paste.
Pour into crust line pan and top with cheese.
Bake 30-35 minutes at 375 degrees. Makes 4 servings.
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