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Saturday, July 14, 2012

CHINESE HASH

This isn't a very Chinese dish, but it does have some Chinese style vegetables in it. INGREDIENTS

1 POUND GROUND BEEF OR TURKEY

1 MEDIUM ONION, CHOPPED

14 0UNCE CAN SAUERKRAUT, DRAINED

16 OUNCE CAN CHOW MEIN VEGETABLES, DRAINED

1/2 CUP INSTANT RICE

1/2 CUP WATER

4 OUNCE CAN MUSHROOMS, DRAINED

2 TABLESPOONS SOY SAUCE

DASH PEPPER

DIRECTIONS Brown hamburger and onion in large skillet and then drain off fat.

Add rest of the ingredients and mix well.

Cover and cook at low heat about 25 to 30 minutes, stirring occasionally. If it gets to dry, add a little bit of water.

Makes 4-6 servings.

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