INGREDIENTS
1 envelope Lipton Onion Soup Mix
8 ounce package spaghetti
1 ½ quarts boiling water
1 pound ground beef or turkey
8 ounce can tomato sauce
7 ounce can tomato paste
1 tablespoon parsley flakes
1 teaspoon oregano
½ teaspoon sweet basil
DIRECTIONS
In large saucepan, combine soup mix, and spaghetti with water, cook 20 minutes or until spaghetti is tender. Do not drain.
In large skillet, brown meat, then drain off fat. Stir in tomato sauce, paste and spices. Add to spaghetti and heat through.
Always delicious! We user to make years ago always called it Reader's
ReplyDeleteDigest spaghetti. So glad wrote found this recipe again.
Thank You. I have been looking for this recipe for a long time
ReplyDeleteit used to be on the package and was called Onion Soup Spaghetti.